Roberto salad
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
6 | -(up to) | |
8 | Cherry tomatoes; halved | |
½ | cup | Raw cauliflower |
Flowerets | ||
½ | medium | Bell pepper; seeded & thinly sliced |
1 | Green onion; sliced | |
1 | Mild pepperoncini or green chile pepper; cut up (up to) | |
8 | Stuffed green olives |
Directions
Toss together & serve with bottled Italian dressing or dressing of your choice. Serves 1.
BOB SCHMALZ
BLYTHEVILLE, AR
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, .
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