Rocky road frosting

1 servings

Ingredients

Quantity Ingredient
½ cup BUTTER
¼ cup COCOA
⅓ cup BUTTERMILK
4 cups POWDERED SUGAR
½ cup MINIATURE MARSHMALLOWS

Directions

COMBINE BUTTER, COCOA AND BUTTERMILK IN A SMALL PAN AND BRING TO A BOIL.

POUR OVER POWDERED SUGAR AND MARSHMALLOWS. BEAT UNTIL SMOOTH.

SREAD ON CAKE.

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