Rose water syrup

1 servings

Ingredients

Quantity Ingredient
1 cup Water
½ cup Sugar
tablespoon Lemon juice
1 teaspoon Rose water or rum extract

Directions

Combine water and sugar in small saucepan. Bring to boil, then simmer until syrupy, about 5 minutes. Stir in lemon juice and rose water.

Cool completely.

Submitted By MICHAEL ORCHEKOWSKI On 10-10-94

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