Sage wheat bread
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| -PNewton vkbb14a | ||
| 1½ | cup | Water (Milk) 1 |
| 1 | tablespoon | Applesauce (Shortng) 1 1/2t |
| 2 | cups | Whole wheat flour 1 1/2 |
| 1 | cup | Bread flour 2/3 |
| ⅓ | cup | Cornmeal 1/4 |
| 1 | tablespoon | Brown sugar 2 t |
| 2 | teaspoons | Fresh sage 1 1/2 OR |
| ½ | teaspoon | Crushed dried sage 1/2 |
| ¾ | teaspoon | Salt 1/2 |
| 1 | teaspoon | Yeast 1 t |
Directions
Page 39
Related recipes
- Apple wheat bread
- Basic wheat bread
- Basil & sage bread
- Basil and sage bread
- Honey wheat bread
- Italian wheat bread
- Multigrain wheat bread
- Quick wheat bread
- Sage bread
- Sage cornmeal bread
- Sour cream wheat bread
- Sourdough wheat bread
- Wheat bread
- Wheat sprout bread
- Wheat wheat wheat bread
- Wheaton bread
- White sage bread
- Whole wheat bread
- Whole wheat olive bread
- Whole wheat-rye bread