Italian wheat bread

1 Servings

Ingredients

Quantity Ingredient
Marie Frainier *DGCP02C*
½ cup Plus (see below)
2 tablespoons Water
cup Bread Flour
½ cup Whole-Wheat Flour
1 tablespoon Sugar
½ teaspoon Salt
¼ cup Pesto sauce
teaspoon Yeast (active dry)
1 POUND LOAF

Directions

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