Sausage covered hard-boiled eggs
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 8 | Hard-boiled eggs | |
| 1 | pounds | Sausage |
| 1 | Beaten egg | |
| Bread crumbs | ||
| Parsley flakes | ||
| Paprika | ||
Directions
Cover hard-boiled eggs tightly with sausage. Wet with beaten egg. Cover with a mixture of bread crumbs, parsley flakes and paprika. Bake at 375 degrees for 30 to 40 minutes.
Recipe by: diane@...
Posted to recipelu-digest Volume 01 Number 207 by "Diane Geary" <diane@...> on Nov 6, 1997
Related recipes
- Cooked eggs (hard)
- Creamed hard boiled eggs
- Fishy hard boiled eggs
- Hard boiled eggs
- Hard boiled eggs (mf)
- Hard cooked eggs
- Hard-boiled eggs
- Hard-boiled salt eggs
- Hard-cooked eggs
- Hot sausage egg casserole
- Pickled hard boiled eggs
- Pickled hard-boiled eggs
- Saucy deviled eggs
- Sausage & egg casserole
- Sausage 'n egg brunch special
- Sausage and egg casserole
- Sausage and egg scramble
- Sausage egg brunch
- Sausage egg casserole
- Sausage omelet