Seasoned peanuts

2 servings

Ingredients

Quantity Ingredient
1 each Tb butter or margarine
1 teaspoon Onion salt
½ teaspoon Garlic powder
⅛ teaspoon Ground red pepper
2 cups Unsalted peanuts*

Directions

MAKES: 2 CUPS

Melt butter in small saucepan. Stir in onion salt, garlic powder, and ground red pepper until combined. Stir in nuts till coated with mixture. Spread in shallow baking pan; bake at 300~ for fifteen minutes. Do not stir. Serve warm or cool. NOTE: To use raw peanuts, coat them with the butter mixture and increase baking time to thirty minutes or till peanuts are lightly browned, stirring once after fifteen minutes. Source: BH&G Holiday Appetizers 1994 Carolyn Shaw's Collection 11/94

Submitted By CAROLYN SHAW On 11-08-94

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