Seventh heaven layered salad
2 -6
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | cup mayonnaise | |
1 | cup sour cream 1 teaspoon dried ground basil leaves | |
2 | large tomatoes, chopped | |
1 | large cucumber, sliced 4 large carrots, peeled and sliced |
Directions
DRESSING
SALAD
1 pkg (8-oz) cream cheese, softened ½ teaspoon garlic powder
½ teaspoon onion powder ½ head iceberg lettuce, chopped 10 green onions, finely chopped 2 cups(8-oz.) grated sharp Cheddar cheese 1 lb. bacon, cooked and crumbled For dressing, combine all ingredients in a medium bowl; blend well using medium speed of an electric mixer. Cover and set aside. For salad, layer vegetables and cheese in desired order in a trifle bowl or large glass container. Spread dressing evenly over vegetables.
Garnish with crumbled bacon. Cover and store in refrigerator. Yield: about 10 servings
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