Shrimp florentine (lf)

4 Servings

Ingredients

Quantity Ingredient
Onion -- chopped
1 tablespoon Butter
2 tablespoons Water
2 larges Garlic cloves -- minced
Bell pepper -- chopped
2 cups Stock -- (chicken or fish)
1 cup Brown rice -- uncooked

Directions

x Black pepper; to taste 10 oz Frozen chopped spinach; 1 ts Lemon juice; 1 ts Soy sauce; 1 lb Shrimp; cooked & peeled x Salt; to taste Recipe By :

File

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