Smucker's peach ginger chutney

1 Servings

Ingredients

Quantity Ingredient
2 cups Fresh or frozen peaches, cut into large pieces
3 tablespoons Fresh chopped ginger
4 tablespoons Fresh chopped ginger
4 tablespoons White vinegar
⅓ cup Raisins
1 Orange cut into large strips zest of
1 Jar (12-ounce) Smucker's Peach Preserves
½ cup Thinly sliced white onions
1½ cup Water
¼ teaspoon Cinnamon
¼ teaspoon Hot pepper flakes

Directions

Smucker's Peach Ginger Chutney is a gourmet's delight and makes a quick and easy topping or accompaniment for baked chicken and pork roasts.

Combine all ingredients in a small saucepan. Bring the mixture to a boil.

Reduce heat to low and simmer for 30 - 35 minutes until mixture thickens.

Stir occasionally to keep from sticking. Cool, then pack into decorative jars. Keep refrigerated or canned, using proper heat sterilization methods.

Nutritional information per 2 tablespoon serving: 36 calories; 0g fat; 0g sat. fat; 0mg cholesterol; 1mg sodium; 0g protein; 9g carbohydrate.

Yield: 3 12-ounce containers. Preparation time: 10 minutes Cooking time 35 minutes

Posted to EAT-L Digest 06 Dec 96 From: Barbara Williams <BarbEWill@...> Date: Sat, 7 Dec 1996 17:06:32 -0500

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