Snickerdoodles 4

1 Servings

Ingredients

Quantity Ingredient
1 cup Shortening
2 Eggs
2 teaspoons Cream of Tartar
¼ teaspoon Salt
1½ cup Sugar
2¾ cup Flour
1 teaspoon Baking Soda
4 tablespoons Sugar
4 teaspoons Cinnamon

Directions

Preheat oven to 400 degrees. Mix thoroughly the shortening, 1½ cups sugar and the eggs. Blend in flour, cream of tartar, soda and salt.

Chill dough at least 1 hour. Mix sugar and cinnamon; shape dough by rounded teaspoonfuls into balls and roll in cinnamon mixture. Place 2 inches apart on ungreased cookie sheet. Bake 15 minutes or until set. Immediately remove from baking sheet. Note: I usually make my cookies bigger, about a heaping tablespoon.

Posted to MC-Recipe Digest V1 #287 Date: Fri, 08 Nov 1996 21:14:56 -0700 (MST) From: "lcrouch@..." <lcrouch@...>

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