Southwest ham and cheese
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 6 | eaches | Cooked Smoked Ham Slices |
| 6 | eaches | Flour Tortillas; 7\" Dia. |
| 3 | eaches | Cheddar Cheese; Mild |
| 6 | tablespoons | Vegetable Oil |
Directions
Place 1 slice ham on each of 3 tortillas. Top each with cheese, another slice of ham and a tortilla.
Heat 2 T of the oil in a 10-inch skillet over medium heat until hot.
Cook 1 sandwich in oil, turning once, until golden brown and cheese is melted, about 3 minutes. Cut into 4 wedges. Repeat with remaining oil and sandwiches.
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