Spiced cranberry - orange mold

10 Servings

Ingredients

Quantity Ingredient
cup Boiling water
2 packs (4-serving size)JELL-O Brand Cherry Flavor Gelatin Dessert
1 can (16 oz)whole berry cranberry sauce
1 cup Cold water
1 tablespoon Lemon juice
¼ teaspoon Ground cinnamon
teaspoon Ground cloves
1 Orange sectioned diced
½ cup Chopped walnuts

Directions

STIR boiling water into gelatin in large bowl 2 minutes or until completely dissolved. Stir in cranberry sauce, cold water, lemon juice, cinnamon and cloves. Refrigerate about 1½ hours or until thickened (spoon drawn through leaves a definite impression). STIR in orange and walnuts. Spoon into 5-cup mold.

REFRIGERATE 4 hours or until firm. Unmold. Garnish as desired. Makes 10 (½-cup) servings.

Related recipes