Spiced lemonade
1 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | each | Lemon |
2 | cups | Water |
1 | cup | Sugar |
4 | eaches | Whole allspice |
4 | eaches | Whole cloves |
1 | each | Cinnamon stick |
1 | tablespoon | Chopped crystallized ginger |
1 | pinch | Grated nutmeg |
1 | cup | Fresh lemon juice;(8lemons) |
1 | cup | Club soda; chilled |
Directions
Remove rind in pieces from lemon with swivel bladed veggie peeler; avoid any bitter white pith.
Combine water, sugar, lemon rind, allspice, cloves, cinnamon stick, crystallized ginger and nutmeg in small saucepan. Bring to simmer; simmer covered 20 mins. Strain into pitcher and chill; discard solids.
To serve, stir in lemon juice and club soda. Serve over crushed ice.
Makes 4 servings.
Posted on Home Cooking echo by Sharon Stevens Submitted By LISA GREENWOOD On 06-26-95
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