Spicey cod
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | Cod steaks | |
| 1 | ounce | Butter |
| 2 | tablespoons | Whole grain mustard |
| 1 | teaspoon | Cumin |
| Salt and pepper | ||
Directions
Place the cod on a grill tray, dust over with the cumin, spread on the mustard, dot with butter and season. Grill under a hot grill for 10 mins turning once. Serve with pasta shells and sweetcorn or baked potatoes.
Converted by MC_Buster.
Converted by MM_Buster v2.0l.
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