Spinach-squash crockpot soup

1 servings

Ingredients

Quantity Ingredient
1 pack Frozen spinich
1 small Yellow squash, diced
½ small Onion, minced
2 Carrots, diced
4 Cloves garlic, minced
6 ounces Can V8
½ cup Navy beans
4 cups Water
1 teaspoon Salt

Directions

I just thru it all in the crock and let it cook on high all day. I had two bowls for lunch yesterday and today, and the kids ate "just a taste"

Genie, Food & Wine RT [*] Mon Feb 27, 1995, H.KULIS [DAPREZ] Formatted by Sue Smith, SueSmith9@... using MMCONV. Archived through kindness of Karen Mintzias, km@....

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