Sputnik tea (russian tea)

10 servings

Ingredients

Quantity Ingredient
18 ounces Tang Mix; (1 Jar)
¾ cup Lipton's Instant Tea w/Lemon
1½ cup Sugar
2 teaspoons Cloves; Ground
2 teaspoons Cinnamon

Directions

Mix all ingredients and keep in tightly sealed jar. Use 2 t of the mix per cup of boiling water. Can also be made and then iced.

From: Rich Harper Date: 06-26-95 (14:58) (159) Fido: Cooking

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