Sri lanka sri lankan omelette

2 Servings

Ingredients

Quantity Ingredient
---------> source <---------
\"A taste of Sri Lanka\"
By Indra Jayasekera
3 Eggs
1 Onion
1 Chile, Green
Or
1 Chile, red
Curry leaf sprigs
½ teaspoon Salt
½ teaspoon Pepper,
2 teaspoons Flour, Corn
25 millilitres Oil

Directions

SRI LANKAN OMELETTE

===========================> Directions <======================== Beat the eggs. Chop the onion, chile and curry leaves. Mix the onion, chile, curry leaves, salt, pep- per and Flour, Corn into the eggs. Heat the oil and when hot pour in half the omelette mixture.

Cook for a couple of minutes, carefully turn over and cook the other side. Make another omelette with the remaining mixture.

ISBN #962 224 010 0

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