Steamed spiced shrimp
2 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Vinegar |
| 1 | tablespoon | Or more of seafood seasoning |
| 1 | teaspoon | Salt |
| ½ | cup | Water |
| 1 | pounds | Shrimp |
Directions
1) Place vinegar; seafood seasoning to taste, salt, and water in saucepan; bring to a boil.
2) Add shrimp to saucepan; toss gently. Cover tightly and steam over high heat until shrimp are tender., about 2-5 minutes depending on the size of the shrimp.
3) Drain shrimp. Remove shells and devein. Serve hot or cold.
Submitted By VERNON PHIPPS On 09-06-95
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