Streusel pound cake
3 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | pack | Pound cake mix (16 oz.) size |
¼ | cup | Packed brown sugar |
1 | tablespoon | Flour |
¼ | cup | Finely chopped nuts |
1 | teaspoon | Cinnamon |
Directions
Mix cake mix according to package directions. Pour batter into well greased and floured 2 pound coffee tin. Combine sugar, flour, nuts and cinnamon and sprinkle over cake batter. Place can in crockpot.
Cover top of can with 8 layers of paper towels. Cover pot and bake on high 3 to 4 hours. Shared by: Dan Klepach, Jan/95.
Submitted By SHARON STEVENS On 01-10-95
Related recipes
- Apple-streusel pound cake (motts)
- Crusty pound cake
- Quick peanut streusel cake
- Streusel
- Streusel apple-spice cake
- Streusel cake
- Streusel cake cvvh67a
- Streusel chocolate chip bundt cake
- Streusel coffee cake
- Streusel cream cheese cake
- Streusel crumbs^
- Streusel kuchen
- Streusel mixture
- Streusel plum cake
- Streusel pound cake - crockpot
- Streusel pound cake/cp
- Streusel spice cake (1972)
- Streusel topping
- Streusel-filled coffee cake
- Streuselkuchen (crumb cake)