Striped cat ipa
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 6 | pounds | Pale dry extract |
| 1 | pounds | Amber dry extract |
| 1 | pounds | Crystal malt |
| ¾ | pounds | Toasted pale malt |
| ¼ | pounds | Pale malt |
| 1 | ounce | Bullion hops (8.2 alpha) |
| ½ | ounce | Brewers Gold hops (7.5 |
| Alpha) | ||
| 1 | ounce | Cascade hops (4.2 alpha) |
| 2 | teaspoons | Gypsum 1/4 tsp. Irish moss |
| 1 | Pack | |
| ½ | cup | Corn sugar for priming |
| Handful steamed oak chips | ||
| Wyeast #1098 | ||
Directions
(boil Brewers Gold and Bullion). Remove from heat and add the cascades.
Cool wort. Pitch yeast. I have made this twice and both times it turned out fine. Nicely hoppy. Original Gravity: 1.068 Final Gravity: 1.020 Primary Ferment: 4 days Secondary Ferment: 10 days Recipe By : Serving Size:
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