Stuffed figs and dates

1 servings

Ingredients

Quantity Ingredient
Figs
Pitted dates
Shelled walnut halves
Unsweetened shredded coconut

Directions

Cut out the centre of each fig & place a walnut half inside. Cut open the adtes & do the same. Roll each stuffed fruit in shredded coconut. Make as many as you want.

"Sundays at Moosewood Restaurant Cookbook" Submitted By BOBBI ZEE On 11-17-94

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