Super eight stress reliever

1 Servings

Ingredients

Quantity Ingredient
1 Kale leaf
1 Collard leaf
small Handful of parsley
1 Stalk of celery
1 Carrot; greens removed
½ Red pepper
1 Tomato
1 Broccoli floret
Celery stalk for garnish

Directions

Bunch up leaves and parsley and push through the hopper with the celery and carrot. Follow with red pepper, tomato, and broccoli. Garnish with celery stalk.

Recipe by: Cherie Calbom

Posted to recipelu-digest Volume 01 Number 493 by ctlindab@... on Jan 11, 1998

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