Tampiquena tiras de filete

4 Servings

Ingredients

Quantity Ingredient
Enchilada sauce (see index)
Beef (see index)
Guacamole (see index)
Refried beans (see index)
Green chilies saute (see index)

Directions

To serve Tampiquena: Place beef filets and enchilada on each plate. Place guacamole in center. Add a small amount of refried beans and green chilies. Serve with extra corn tortillas and butter.

EL CONQUISTADOR

SAN FRANCISCO. BEVERAGE: CARTA BLANCA OR DOS EQUIS BEER.

From the <Micro Cookbook Collection of Mexican Recipes>. Downloaded from Glen's MM Recipe Archive, .

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