Teryaki surlion tips

1 Servings

Ingredients

Quantity Ingredient
10 ounces Kikoman soy sauce
2 ounces Ginger brandy
2 ounces Honey
½ teaspoon Accent meat tenderizer
⅓ teaspoon Onion powder
¼ teaspoon Ginger
¼ teaspoon Pepper
24 ounces Hot water

Directions

DIRECTIONS ~------------------------------------------------------ ~--- COMBINE ALL INGREDIENTS FOR SAUCE . BROIL TIPS UNDER BROILER.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

Related recipes