Texas pork roast

14 servings

Ingredients

Quantity Ingredient
1 small Leg of pork
1 teaspoon Salt
Pepper to taste
⅛ teaspoon Allspice
1 teaspoon Chili powder
1¼ cup Chili sauce
2 tablespoons Lemon juice
dash Of tabasco sauce
1 cup Melted cinnamon-flavored
Or plain apple jelly
1 tablespoon Worcestershire sauce

Directions

Place pork in oven and sprinkle with mixture of salt, pepper, allspice and chili powder. Combine remaining ingredients, and spread evenly on pork. Roast at 350 for 30 min per pound. Baste frequently with well seasoned drippings in the pan. Serves 14-16.

Submitted By JOHN DAVIS On 03-20-95

Related recipes