Texmati rice
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| See below | ||
Directions
Follow package directions for 4 servings, but simmer rice in stock rather than water; season with salt and pepper. Make 4 servings, so you have enough for next day, second time around.
Recipe By :COOKING MONDAY TO FRIDAY SHOW# MF6602 Posted to MC-Recipe Digest V1 #230 Date: Sun, 29 Sep 1996 21:27:39 -0400 From: Meg Antczak <meginny@...>
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