Three cheese baked macaroni
4 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
½ | pack | (500g) macaroni |
2 | tablespoons | Chopped onion |
2 | tablespoons | Butter or margarine |
2 | tablespoons | Flour |
½ | teaspoon | Dry mustard |
1 | x | Pinch pepper |
1¾ | cup | Milk |
1 | cup | Shredded cheddar cheese |
1 | cup | Cottage cheese |
¼ | cup | Grated parmesan cheese |
½ | cup | Buttered bread crumbs |
Directions
PREPARATION: 15 MIN
COOKING TIME: 30 MIN
Cook macaroni according to package direction. In saucepan saute onion in butter until tender. Stir in flour, mustard and pepper: cook 1 minute. Blendin milk; cook stirring constantly, until thickened. Add cheddar, cottage and parmesan cheeses; stir until melted. Combine macaroni and sauce mixture; mix well. Por into 8 cup (2L) baking dish. Top with bread crumbs. Bake at 350F aboyt 30 minutes.
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