Three way chicken drummies^

36 servings

Ingredients

Quantity Ingredient
36 Frozen chicken wing
Sections
1 can (18oz) barbecue sauce
1 can (2 1/4oz) sliced ripe pitted
Olives
dash Hot pepper sauce, to taste
1 can (8oz) cheese spread
1 pack (3oz) cream cheese, cubed
¾ cup Chunky salsa
1 teaspoon Prepared horseradish
¾ cup Apple juice
¼ cup Soy sauce
2 tablespoons Dry sherry
1½ teaspoon Cornstarch
¼ teaspoon Five spice powder

Directions

BARBECUE SAUCE WITH OLIVES

CHEESE AND SALSA SAUCE

FIVE SPICE SAUCE

Bake frozen chicken wings in a 15x10x1" baking pan at 450F. until no longer pink, 30-35 minutes.

Meanwhile, make desired sauce. Add cooked chicken to sauce and stir to coat evenly. Heat through. Serve chicken with tongs and plenty of napkins.

BBQ Sauce: Heat all ingredients until hot. Add chicken; heat through.

Cheese & Salsa: Heat cheese spread and cream cheese over low heat just till melted. Stir in salsa and horseradish. Add chicken; heat through.

Five Spice: Combine all ingredients and cook until thickened and bubbly. Cook and stir 1 minute more. Add chicken and heat through.

BH&G Holiday Appetizers 1994 Carolyn Sahw 6-95.

Submitted By CAROLYN SHAW On 08-13-95

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