Times-picayune chocolate zucchini cake

1 servings

Ingredients

Quantity Ingredient
½ cup Butter
1¾ cup Sugar
2½ cup Flour
4 tablespoons Cocoa
1 teaspoon Baking soda
½ teaspoon Baking powder
½ teaspoon Cinnamon
½ teaspoon Salt
2 Eggs
½ cup Sour milk; (a tsp of vinegar
; added to milk)
½ cup Oil
1 teaspoon Vanilla
2 cups Grated zucchini
Chocolate chips
Whipped cream

Directions

Preheat oven to 325 degrees. Grease a 9x13 inch pan. Combine butter, sugar, flour, cocoa, soda, baking powder, cinnamon, salt, eggs, milk, oil, vanilla, and zucchini. Pour into pan. Top with chocolate chips. Serve with whipped cream.

From the Times-Picayune (Ellen) Recipe by: Marni Tuttle <tuttle@...> Posted to CHILE-HEADS DIGEST V3 #, converted by MM_Buster v2.0l.

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