Toffee ** jo
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 10 | xes | Graham crackers |
| ½ | cup | Butter |
| ¾ | cup | Brown sugar (well packed) |
| ¼ | cup | Walnuts (chopped) |
| 1 | pack | Choc chips (semi-sweet) |
Directions
Place crackers on bottom of buttered 12 x 7 glass pan. Set this aside.
Combine butter and brown sugar in a 4 cup glass measure cup and micro on Roast (Med Hi) for 2 minutes or until butter is melted. Stir in nuts and pour this mixture over the crackers. Micro on Roast for 4 - 5 minutes or until bubbly. Top with Choc chips and continue cooking on Roast for 1½ minutes until chocolate is softened. Spread across the top. Chill 30 min. and cut or break into eating pieces.