Tofu loaf #2

Quantity		Ingredient
2	cups	Tofu; mashed
1	cup	Onion; chopped
1	cup	Rolled oats
½	cup	Walnuts; chopped
3	tablespoons	Peanut butter
4	tablespoons	Tamari
2	\N	Garlic cloves; pressed
½	teaspoon	Sage

Place all the ingredients in a large bowl. Mix well, using your hands if necessary.

Press the mixture into a well-oiled loaf pan.

Run a knife around the edges of the pan and unmold th eloaf onto a serving platter. Surround the platter with colorful ssteamed vegetables and serve with a sauce.

From the files of DEEANNE

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