Tortilla bake

1 Servings

Ingredients

Quantity Ingredient
1 teaspoon Olive oil
1 medium Onion; chopped
1 can (19 oz.) red kidney beans (undrained)
1 Jar; (14 oz.) prepared salsa
1½ cup Cooked diced chicken
6 Corn tortillas; cut into thick strips
½ cup Shredded cheddar cheese

Directions

Heat oil in saucepan. Add onion and cook until softened. Add beans and salsa. Cook, stirring occasionally for 15 minutes. Add cooked chicken and cook for 5 minutes. Spread ⅓ of bean mixture in baking dish. Cover w/half tortilla strips. Repeat layers and top w/remaining bean mixture. Sprinkle cheese over bean mixture. Bake for 20 minutes at 350 degrees. (My note: I didn't use the medium onion since the salsa had onions in it).

Posted to EAT-L Digest by Morris Hymes <mhymes@...> on Dec 9, 1997

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