Tostado dip
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | can | (8 oz) refried beans |
| 1 | pack | Taco seasoning |
| 1 | cup | Sour cream |
| 2 | Mashed avocados | |
| 1 | Chopped onion | |
| 1 | can | Sliced black olives |
| 1 | can | Chopped green chilies |
| 1 | cup | Montery jack cheese |
| 1 | cup | Cheddar cheese |
| 2 | Chopped tomatos | |
| Alfalfa sprouts | ||
Directions
There are 9 layers to this dip so use a large dip platter or shallow bowl and spread in order given. Refried beans mixed with taco seasoning mix. Sour cream mixed with mashed avocados. Chopped onion.
Sliced black olives. Chopped and drained green chilies. Grated montery jack cheese. Grated cheddar cheese. Chopped tomatos. Alfalfa sprouts to cover top. Surround or serve with round tostado chips.