Taco dip

10 servings

Ingredients

Quantity Ingredient
1 pack Cream cheese - 8 oz
1 pack Taco mix
1 pack Small sour cream
2 tablespoons Taco sauce (hot)
2 tablespoons Milk
1 pack Cheddar cheese
½ each Head of lettuce
1½ each Tomatoes, cubed

Directions

Mix cream cheese, sour cream, taco mix, taco sauce and milk together.

Spread on serving dish. Top with cheddar cheese, shredded. Top again with ½ head of lettuce shredded. Sprinkle with tomatoes cut into small cubes. Refrigerate. Serve with tostito or nacho chips.

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