Treasure island chicken
4 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
4 | Whole chicken breasts | |
½ | Stick of butter | |
3 | tablespoons | Plain flour |
3 | tablespoons | Sugar |
½ | teaspoon | Salt (optional) |
½ | teaspoon | Cinnamon |
⅛ | teaspoon | Ginger |
1½ | cup | Orange juice |
Directions
Place the 4 chicken breasts skin side up in a greased shallow "stove to table" baking dish (I use Corning Ware). Brush with melted butter (or margerine). Bake in a preheated 375F oven for 30 minutes.
Meanwhile, melt ½ stick of butter (or margerine). Combine the flour, sugar, salt, cinnamon and ginger in a small bowl, mix, and add to butter. Stirring constantly, add the orange juice. Cook slowly until thick and smooth. Pour over chicken and bake 40 minutes longer.
Submitted By RHOMMEL <RHOMMEL@...> On SUN, 12 NOV 1995 161619 ~0500
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