Turkey noodle soup mix with recipe

1 servings

Ingredients

Quantity Ingredient
1 cup Fine egg noodles, uncooked
1½ tablespoon Chicken flavored bouillon
½ teaspoon Ground black pepper
¼ teaspoon Dried whole thyme
⅛ teaspoon Celery seeds
⅛ teaspoon Garlic powder
1 Bay leaf SOUP:
1 pack Soup mix
8 cups Water
2 Carrots, diced
2 Stalks celery, diced
¼ cup Minced onion
3 cups Cooked diced turkey

Directions

Mix: Combine and store in an airtight container.

Turkey Noodle Soup: Combine soup mix and water. Add vegetables and bring to a boil. Reduce heat, cover and simmer 15 minutes. Discard bay leaf, add turkey and heat through. 8 servings.

Source: The Perfect Mix by Diane Phillips ISBN 0-688-12104-7 Typed by Carolyn Shaw 11-94

Submitted By CAROLYN SHAW On 11-20-94

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