Two of texas cake
6 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | cups | All purpose flour |
2 | cups | Sugar |
2 | Eggs | |
2 | teaspoons | Vanilla |
2 | teaspoons | Baking soda |
1 | can | Crushed pineapple |
½ | cup | Walnuts chopped |
1 | pack | (8-oz) cream cheese |
1½ | Stick butter | |
1 | cup | Sugar |
1 | teaspoon | Vanilla |
Directions
FROSTING:
CAKE:
For cake, mix flour, sugar, eggs, vanilla, baking soda, pineapple and nuts. Pour into prepared 9 x 13 inch cake pan. Bake at 350 degrees for 1 hour. For frosting, with electric mixer thoroughly combine cream cheese, butter, sugar and vanilla. Set in refrigerator.
Frosting will become white.
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