Vegetables sicily
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | cups | Zucchini slices |
| 1 | medium | Onion, sliced |
| 1 | teaspoon | Oregano Leaves, crushed |
| ½ | teaspoon | Salt |
| ¼ | teaspoon | Pepper |
| ⅓ | cup | Parkay Margarine |
| 1 | medium | Tomato, cut into wedges |
Directions
Saute zucchini, onion, and seasoning in margarine. Add tomato; cook 5 minutes or until vegetables are tender.
Makes 4-6 servings.
Submitted By SANDRA MAY On 04-06-95
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