Veggie sloppy joes
2 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Veggie burger patty, cooked | |
| (I used better 'n burgers) | ||
| 1 | each | Spices to taste : oregano, |
| Parsley, basil, garlic, | ||
| Black pepper, cayenne | ||
| Pepper, | ||
| Chili powder | ||
| 1 | teaspoon | Sugar (yes I'm the person |
| With high triglycerides) | ||
| 1 | small | Can tomato sauce |
| 1 | small | Can tomato paste |
Directions
Crumble cooked veggie burger into saucepan. Mix in remaining ingredients and bring to a boil. Simmer on low heat for 10-15 minutes.
Serve on a whole-wheat h*mburger bun (if you're lucky enough to find one). Oven-baked french fries and corn go well with the sloppies.
Source: On the way home from work last night I suddenly got a craving for a sloppy joe so I came up with the following recipe.
Posted by terri@... (Terri Whaling) to the Fatfree Digest [Volume 16 Issue 19] Mar. 23, 1995.
Individual recipes copyrighted by originator. FATFREE Recipe collections copyrighted by Michelle Dick 1995. Formatted by Sue Smith, SueSmith9@... using MMCONV. Archived through kindness of Karen Mintzias, km@....
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