Waffle batter
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | cups | Flour |
½ | teaspoon | Salt |
2 | tablespoons | Baking powder |
1 | tablespoon | Sugar |
1 | cup | Milk |
1 | cup | Heavy cream |
3 | Eggs | |
4 | teaspoons | Melted butter |
Directions
Sift flour, salt, powder amd sugar. In bowl beat milk, cream, eggs and butter until frothy. Slowly add dry ingredients to make a thick batter. Cook in well greased waffle iron.
File
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