White choco cake #2
10 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| MADELYN STRIETZEL GJFC40B | ||
| > | > > > > > > > Measure the chocolate then melt. ( the first | |
| Madelyn 10:28 PM | ||
Directions
1 x white cake mix with pudding (I use Pillsbury Plus) 4 x egg whites 1¼ C water Combine and beat above ingredients, then add 1 C. white chocolate; melted
time I melted, then measured, boy was that a heavy cake!) Just put the chocolate in micro safe dish and melt at 20 sec intervals stirring each time.
Bake at 325 degrees as you would any cake mix. Any ?'s please let me know. I hope you enjoy it, it's great with raspberry filling! And I think it is low in cholesterol! FOOD AND WINE CLUB TOPIC: DESSERTS & SWEETS TIME: 10/06 10:33 AM
TO: JOYCE GALICIA (PWVP96A) FROM: CHEER KOSAK (VKCC08B) SUBJECT: SWEET POT. CAKE
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