Winter spinach salad-martha stewart living
4 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | Bunch spinach, preferably flat-leaf, roughly chopped (about 6 C) | |
⅓ | cup | Dried sour cherries |
3 | Scallions, thinly sliced | |
1 | Green apple, cored and thinly sliced | |
½ | cup | Seedless red grapes, cut in half |
¼ | cup | Walnuts, coarsely chopped |
2 | teaspoons | Apple-cider vinegar |
2 | tablespoons | Olive oil |
Salt & freshly ground pepper | ||
⅓ | cup | (about 2 oz) crumbled goat cheese |
Directions
Combine spinach, cherries, scallions, apple slices, grapes, and walnuts. Whisk together vinegar and olive oil; season to taste with salt and pepper. Pour vinaigrette over salad; toss in cheese and arrange on salad plates.
Martha Stewart Living/Feb. & March/94 Scanned & fixed by Di and Gary
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