Yorkshire pancakes

2 Servings

Ingredients

Quantity Ingredient
½ cup Flour
2 eaches Eggs
½ cup Milk
⅛ pounds Butter (1/2 stick)
1 x Lemon juice

Directions

Heat oven to 450 degrees. Let eggs warm to room temperature. Beat slightly. Add flour and milk to eggs, mix thoroughly. Melt butter in long, over-proof baking dish. Pour batter. Bake 15 minutes until pancake rises. Serve sprinkled with lemon juice and powdered sugar.

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