Yummy yam kugel

1 Servings

Ingredients

Quantity Ingredient
2 cups Shredded raw sweet potatoes
1 cup Shredded apple
¾ cup Margarine, melted (dairy or pareve)
¾ cup Packed brown sugar
1 cup Flour
1 teaspoon Baking soda
½ teaspoon Cinammon
½ teaspoon Ground nutmeg
½ teaspoon Salt
½ cup Raisins
½ cup Chopped nuts

Directions

FROM the "Kosher Southern-Style Cookbook" Preheat oven to 350 degrees. Combine the sweet potatoes, apples, margarine, and sugar; mix well. Combine the dry ingredients; then add them to sweet potato mixture, mixing just until moistened. Fold in the raisins and nuts.

Pour into 10x6 inch baking dish. Cover with foil. Bake at 350 degrees for 1 hour. Uncover, continue baking for 10 minutes.

Serves 6 to 8.

Notes: I often put in less brown sugar and leave out the nuts.

Posted to JEWISH-FOOD digest V96 #73 Date: Fri, 08 Nov 1996 09:48:35 -0500 From: Arlene Berger <arleneb@...>

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