Za'atar
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| -and Jordan | ||
| 2 | ounces | Sesame seeds |
| 1 | ounce | Ground sumac |
| 1 | ounce | Dried powdered thyme |
Directions
NORTH AFRICA, TURKEY
Dry roast the sesame seeds over medium heat for a few minutes, stirring frequently. Cool, then mix with the sumac and thyme. Stored in an airtight container, it will keep for 3-4 months.
The Complete Book of Spices by Jill Norman ISBN 0-140-23804-2 pg 96 Submitted By DIANE LAZARUS On 02-17-95
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