Zesty bean burritos
10 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Ground turkey breast or extra lean ground beef |
| ½ | cup | Chopped onion |
| 1 | can | (16-oz) refried beans |
| 1 | cup | Salsa |
| 1 | medium | Green bell pepper; chopped |
| 2 | ounces | Shredded Mozzarella cheese |
| 10 | 8-inch flour tortillas | |
Directions
Heat oven to 350 degrees. Spray 15x10x1-inch baking pan with nonstick cooking spray. In large nonstick skillet, brown ground turkey with onion over medium- high heat. Stir in refried beans, salsa and bell pepper. Bring to a boil. Reduce heat; cook 5 minutes or until thoroughly heated, stirring occasionally. Stir in cheese. Spoon ½ cup turkey mixture down center of each tortilla. To fold, bring top and bottom of tortillas slightly toward center; fold sides toward center, slightly overlapping. Place, seam side down, on spray-coated pan. Bake at 350 for 10-15 minutes or until thoroughly heated. 10 burritos. MICROWAVE DIRECTIONS: Prepare burritos as directed above. Place 2 burritos on microwave-safe plate; cover with microwave-safe paper towel. Microwave on HIGH for 1-½ to 2-½ minutes or until thoroughly heated. Repeat with remaining burritos. TIP: If necessary, soften tortillas according to package directions.
CALORIES: 310 SODIUM: 760MG CHOLESTEROL: 35MG FAT: 6G
CARBOHYDRATE: 43G SAT: 2G
From <Meals In Minutes>, a Pillsbury Classic Cookbook. Downloaded from Glen's MM Recipe Archive, .
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