\"rotel\" mashed potatoes
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 6 | cups | Mashed potatoes; (up to 7) |
| 1 | can | (10 ozs) Rotel diced tomatoes/green chilies |
| 1 | Container; (8 ozs) fat free sour cream | |
| ½ | cup | Shredded fat free cheddar cheese |
Directions
Mix potatoes, Rotel and sour cream in a large bowl. Spoon into a 2-quart baking dish. Bake 25 minutes at 350. Sprinkle with cheese. Bake an additional 5 minutes or til cheese melts.
Posted to fatfree digest V97 #299 by adritter@... on Dec 18, 1997
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