100% whole wheat 2
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
10 | ounces | Water; (up to 12) |
2 | teaspoons | Salt |
2 | tablespoons | Molasses |
1 | tablespoon | Packed brown sugar |
4 | cups | Whole wheat flour |
1½ | teaspoon | Vital wheat gluten |
2 | teaspoons | Active dry yeast |
Directions
Use whole wheat setting.
Posted to fatfree digest V98 #011 by Kirsten Hildrum <hildrum@...> on Jan 11, 1998
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