100% whole wheat

24 Servings

Ingredients

Quantity Ingredient
1⅛ cup Water
3 cups Whole-wheat flour
cup Gluten
3 tablespoons Molasses
teaspoon Salt
tablespoon Butter
teaspoon Yeast
teaspoon Fast rising yeast

Directions

OR

Whole Wheat Mode

>From: "Bill Hatcher" <bhatcher@...> From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe

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